For my first time, I was partially content. I would recommend a few things:

1. Monitor the lines to enter track. Patrons who do the correct thing, like arrive early and wait in line, shouldn't be cut off by other patrons arriving at the last minute and forming a separate line.

2. Employees should empty trash bins multiple times throughout the day.

3. Monitoring VIP, Super Seating, as well as General Admission seating. It's as if once you pay for the venue and enter the track, there isn't a care in the world where you sit.